Program

Quality Airport Hotel Gardermoen
October 12, 2026

Oslo, Norway

Monday October 12, 2026

08:15

Registration & Morning coffee 

09:00

Opening & Welcome remarks

09:10

Key note – Global Seafood Trends

09:30

The Big Picture – Geopolitical Uncertainty and Trade Disruption 

  • Global seafood demand outlook
  • Navigating disruption: Adapting to Geopolitics
  • Capacity crunch or overcapacity in certain markets
  • Will air carriers be able to provide needed freighter capacity in coming years?
  • What can the seafood air logistics industry learn from the disruptions of 2026?

10:45

Coffee break

11:15

Presentation of Cargo West Project 

  • The new forthcoming cargo area at Oslo Gardermoen Airport

11:30

Update Infrastructure Developments

  • Future of cargo terminal perishables/cool chain technology
  • Innovative concepts
  • Automation and digitalization in perishables handling

12:20

Technical innovation, Ai in Air Logistics Supply Chains

  • Short presentations from innovators & technology providers

13:00

Lunch 

14:15

Sustainability – The Way Forward

  • Going green – implications for the seafood supply chain
  • Who will take the lead in achieving a sustainable future for seafood logistics?
  • Carbon reporting demands from seafood buyers
  • Will customers pay for greener logistics?

15:15

Focus Northern Norway

15:40

Coffee

16:00

New Hot Spots in Global Aquaculture & Shifting Consumer Behaviour

16:20

Assessment of Major Trade Lanes

  • Growth prospects East Asia, USA & Other markets
  • King Crab market

17:15

Concluding remarks

17:45-20:00

Conference Networking Dinner (extra charge)

Due to unforeseen circumstances the program may change.