Program
Quality Airport Hotel Gardermoen
October 12, 2026
Oslo, Norway
Monday October 12, 2026
08:15
Registration & Morning coffee
09:00
Opening & Welcome remarks
09:10
Key note – Global Seafood Trends
09:30
The Big Picture – Geopolitical Uncertainty and Trade Disruption
- Global seafood demand outlook
- Navigating disruption: Adapting to Geopolitics
- Capacity crunch or overcapacity in certain markets
- Will air carriers be able to provide needed freighter capacity in coming years?
- What can the seafood air logistics industry learn from the disruptions of 2026?
10:45
Coffee break
11:15
Presentation of Cargo West Project
- The new forthcoming cargo area at Oslo Gardermoen Airport
11:30
Update Infrastructure Developments
- Future of cargo terminal perishables/cool chain technology
- Innovative concepts
- Automation and digitalization in perishables handling
12:20
Technical innovation, Ai in Air Logistics Supply Chains
- Short presentations from innovators & technology providers
13:00
Lunch
14:15
Sustainability – The Way Forward
- Going green – implications for the seafood supply chain
- Who will take the lead in achieving a sustainable future for seafood logistics?
- Carbon reporting demands from seafood buyers
- Will customers pay for greener logistics?
15:15
Focus Northern Norway
15:40
Coffee
16:00
New Hot Spots in Global Aquaculture & Shifting Consumer Behaviour
16:20
Assessment of Major Trade Lanes
- Growth prospects East Asia, USA & Other markets
- King Crab market
17:15
Concluding remarks
17:45-20:00
Conference Networking Dinner (extra charge)
Due to unforeseen circumstances the program may change.
